Dabai, a seasonal fruit with black skin and yellow flesh
Dabai info:
- exotic fruits in Sarawak.
- ‘black olive’ in Hokkien
- The dabai tree can grow up to 21 meters high
- shape like an olive and have thin, edible skin
- Dabai fried rice is a specialty dish in Sarawak.
- The second best thing that comes out from a fruit is the nut inside the seed.
Dabai is a hard fruit, but soak it in warm salt water for 10 to 15 minutes and you'll get a soft, date-like snack. Fun fact - the seed can be eaten too.....
Process to cook dabai
the famous place to buy dabai!!!! sibu sarawak
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